Fade Facet Menu
45 items in 4 sections · $2.00 – $79.00 · Caribbean Restaurant in Duluth, GA
Fade Facet’s menu lists 45 dishes and drinks, grouped into Starters, Mains, Sides, and Desserts. Prices range from $2.00 to $79.00, and a typical item costs about $16.00. Popular choices include Crab Bacalao Bites, Rasta Pasta, Garlic Mash, Oreo Cheesecake, and Honey Jerk Wings.
Starters 7
- Crab Bacalao Bites$22.00
Bacalao, lump crabmeat, peppers, and shredded Monterey Jack breaded and golden fried. Served with our signature dipping sauce
- Honey Jerk Wings$19.00
Breaded, seasoned wings tossed in our signature honey jerk glaze and served with house dipping sauce
- Caribbean Seafood Spring Rolls$22.00
Crispy spring roll stuffed with seasoned salmon, gulf shrimp, peppers, onions, and Pepper Jack cheese. Served with house dipping sauce
- Island Tacos$19.00
Three tacos topped with purple cabbage, mango pineapple pico, and your choice of protein topped with Parmesan cheese and a side of garlic sauce
- Cajun Fried Wings$16.00
- Seafood Spring Rolls$22.00
- Tropical Tacos$19.00
Mains 16
- Rasta Pasta$22.00
Penne noodles, red onion, and peppers tossed in our scratch-made cream sauce seasoned with Caribbean spices and topped with Parmesan cheese
- Curry Chicken$25.00
Marinated chicken, slow-cooked in house curry sauce with peppers and onions. Served with house coconut rice and sweet plantains
- Curry Shrimp$27.00
Sauteed seasoned shrimp tossed in coconut curry sauce with peppers and onions. Served with house coconut rice and sweet plantains
- Oxtail$36.00
Slow-cooked, marinated oxtail served with house coconut rice and plantains
- Grilled Lamb Chops$30.00
Marinated lollipop lamb chops served with roasted garlic mash, sweet, and savory house plum sauce, and garlic pepper asparagus. 3 per order
- Honey Glazed Salmon$28.00
6 oz seared salmon fillet glazed with spiced honey sauce, served with garlic mash, and garlic pepper asparagus
- Cajun Shrimp and Lobster Mac$41.00
Creamy cajun mac loaded with seasoned shrimp, creamy garlic sauce with peppers, topped with a 6 oz fried lobster tail
- Deep Fried Snapper$40.00
Golden fried snapper topped with bacalao, and lump crab meat, and served with our house coconut rice, plantains, and seafood sauce
- Caesar Salad$14.00
Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing topped with your choice of protein
- Portabello Veggie Plate$18.00
- FADE + FEAST$79.00
- Salmon BLT$19.00
- Fried Catfish & Grits$20.00
- Blue Velvet Waffle$16.00
- Oxtails & Biscuits$25.00
- Caribbean Pasta$22.00
Sides 19
- Garlic Mash$7.00
- Truffle Mac with Smoked Gouda$11.00
- House Coconut Rice$5.00
- Garlic Pepper Asparagus$6.00
- French Fries$5.00
- Truffle Fries$8.00
- Sweet Potato Fries$7.00
- Sweet Plantains$6.00
- Broccolini$6.00
- Add Side Wings$8.00
- Add Catfish$7.00
- Scrambled Eggs$6.00
- Creamy Gouda Grits$6.00
- Pork Bacon$6.00
- Turkey Bacon$6.00
- Honey Butter Biscuits$4.00
- Add Avocado$2.00
- Breakfast Potatoes$6.00
- Add Snapper$16.00
Desserts 3
- Oreo Cheesecake$13.00
- Strawberry Shortcake$13.00
- Cake Fee$25.00
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.