Fade Facet Menu
45 items in 4 sections · $2.00 – $79.00 · Caribbean Restaurant in Duluth, GA
Fade Facet’s menu lists 45 dishes and drinks, grouped into Starters, Mains, Sides, and Desserts. Prices range from $2.00 to $79.00, and a typical item costs about $16.00. Popular choices include Crab Bacalao Bites, Rasta Pasta, Garlic Mash, Oreo Cheesecake, and Honey Jerk Wings.
Starters 7
- Crab Bacalao Bites$22.00
Bacalao, lump crabmeat, peppers, and shredded Monterey Jack breaded and golden fried. Served with our signature dipping sauce
- Honey Jerk Wings$19.00
Breaded, seasoned wings tossed in our signature honey jerk glaze and served with house dipping sauce
- Caribbean Seafood Spring Rolls$22.00
Crispy spring roll stuffed with seasoned salmon, gulf shrimp, peppers, onions, and Pepper Jack cheese. Served with house dipping sauce
- Island Tacos$19.00
Three tacos topped with purple cabbage, mango pineapple pico, and your choice of protein topped with Parmesan cheese and a side of garlic sauce
- Cajun Fried Wings$16.00
- Seafood Spring Rolls$22.00
- Tropical Tacos$19.00
Mains 16
- Rasta Pasta$22.00
Penne noodles, red onion, and peppers tossed in our scratch-made cream sauce seasoned with Caribbean spices and topped with Parmesan cheese
- Curry Chicken$25.00
Marinated chicken, slow-cooked in house curry sauce with peppers and onions. Served with house coconut rice and sweet plantains
- Curry Shrimp$27.00
Sauteed seasoned shrimp tossed in coconut curry sauce with peppers and onions. Served with house coconut rice and sweet plantains
- Oxtail$36.00
Slow-cooked, marinated oxtail served with house coconut rice and plantains
- Grilled Lamb Chops$30.00
Marinated lollipop lamb chops served with roasted garlic mash, sweet, and savory house plum sauce, and garlic pepper asparagus. 3 per order
- Honey Glazed Salmon$28.00
6 oz seared salmon fillet glazed with spiced honey sauce, served with garlic mash, and garlic pepper asparagus
- Cajun Shrimp and Lobster Mac$41.00
Creamy cajun mac loaded with seasoned shrimp, creamy garlic sauce with peppers, topped with a 6 oz fried lobster tail
- Deep Fried Snapper$40.00
Golden fried snapper topped with bacalao, and lump crab meat, and served with our house coconut rice, plantains, and seafood sauce
- Caesar Salad$14.00
Romaine lettuce, Parmesan cheese, croutons, and Caesar dressing topped with your choice of protein
- Portabello Veggie Plate$18.00
- FADE + FEAST$79.00
- Salmon BLT$19.00
- Fried Catfish & Grits$20.00
- Blue Velvet Waffle$16.00
- Oxtails & Biscuits$25.00
- Caribbean Pasta$22.00
Sides 19
- Garlic Mash$7.00
- Truffle Mac with Smoked Gouda$11.00
- House Coconut Rice$5.00
- Garlic Pepper Asparagus$6.00
- French Fries$5.00
- Truffle Fries$8.00
- Sweet Potato Fries$7.00
- Sweet Plantains$6.00
- Broccolini$6.00
- Add Side Wings$8.00
- Add Catfish$7.00
- Scrambled Eggs$6.00
- Creamy Gouda Grits$6.00
- Pork Bacon$6.00
- Turkey Bacon$6.00
- Honey Butter Biscuits$4.00
- Add Avocado$2.00
- Breakfast Potatoes$6.00
- Add Snapper$16.00
Desserts 3
- Oreo Cheesecake$13.00
- Strawberry Shortcake$13.00
- Cake Fee$25.00
How these prices compare
Based on 76 menus with 4,293 priced items from Caribbean restaurants across the US, the median menu item costs $12.99, and half of all items are priced between $6.00 and $18.00.
At Fade Facet the median listed price is $16.00, higher than the typical $12.99 for Caribbean restaurants across the US.
| Item | Here | Typical |
|---|---|---|
| Curry Chicken | $25.00 | $15.00 |
| Oxtail | $36.00 | $24.49 |
| French Fries | $5.00 | $5.00 |
Typical prices are calculated from 76 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.